Goose Cassoulet

Following a traditional recipe, Maison Rivière produces a generous, gourmet cassoulet that reflects the region and its people. Melt-in-the-mouth beans simmered in a fresh vegetable broth are complemented by candied goose manchons and Toulouse sausage made in our workshops with pork from France.

• For 1 person 420g can.
• For 2 persons in 840g can.
• For 4 persons in 1580g can.