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Pure beef ravioli

Enjoy these pure beef ravioli with tomato Bolognese sauce for two, for a complete, gourmet meal. Serves 2 in 650g jar
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Rabbit with two mustards, potatoes and carrots

Maison Riviere offers you a recipe with generous pieces of rabbit from France cooked with two mustards (Dijon and old-fashioned) and accompanied by delicious vegetables. A gourmet meal from our French bistros. Serves 1 in 400g can.
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Ravioli bolognese in Grandma’s sauce

Treat yourself to our Bolognese ravioli with a deliciously simmered tomato sauce, for a complete, gourmet meal. The sauce recipe is inspired by Grandma's recipes, with small onions and duck fat. A great classic of Italian cuisine! A ready-to-eat recipe with no colorants, preservatives or additives, made with meats from France. Available in 400g and 800g can.
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Rougail sausages

Enjoy this delicious Rougail with Montbéliard sausages and l'Oiseau de la Réunion pepper for two. Inspired by the best breweries, this recipe contains no colorants, artificial flavors or preservatives.
  • Serves 2 in 750g jars
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Salted lentils

Maison Rivière combines French green lentils with generous chunks of pork shank from France, all in a fragrant broth for a traditional French dish.
  • For 1 person 420g can.
  • For 2 persons in 840g can.
  • For 4 persons in 1580g can.
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Small salted sausage lentils Pork Sud Ouest

Maison Rivière offers you a tasty Petit salé with cooked lentils and pork from the South West of France. A gourmet recipe for two.
  • Serves 2, 840g can.
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Thai beef

Enjoy for two this delicious Thai Beef with ginger and lemongrass, inspired by the best brasseries. Carefully prepared with beef from France, this recipe contains no artificial colors, flavors or preservatives.
  • Serves 2 in 750g jarsour
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Toulouse sausage and lentils

or a quick and tasty lunch, Maison Rivière offers you a new authentic and gourmet recipe: Toulouse sausage with cooked lentils. A jarred recipe, easy to reheat in the microwave, pre-cooked steam-style to preserve the authentic taste of flavors and textures. An essential French recipe, Maison Rivière's lentil sausages are sure to delight the palates of traditional food lovers. Cooked in a broth of tomatoes, garlic, pork fat, cloves and herbs, grilled Toulouse sausages and lentils combine perfectly. A delicious hot dish for a successful lunch break! Serves 1 300g jar
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Toulouse sausages with cooked lentils

A recipe combining melting lentils from France and tasty Toulouse sausages made in our Castelnaudary workshop. A gourmet recipe that will delight your taste buds.
  • For 1 person 420g can.
  • For 2 persons in 840g can.
  • For 4 persons in 1580g can.
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Veal Blanquette with brown rice

Maison Riviere offers you a traditional French recipe: generous chunks of veal sauté and cooked vegetables for a delicious veal blanquette served with brown rice. A gourmet meal from our French bistros! For 1 person in 400g can. For 2 persons in 800g can. (Available soon...)
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Vegetable ravioli

Enjoy these vegetable ravioli for two, carefully prepared with a tomato sauce flavored with herbes de Provence. Serves 2 in 650g jar
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Vegetable ravioli in Grandma’s simmered sauce

Enjoy these carefully prepared vegetable ravioli with a tomato sauce simmered Grandma-style, for a quick and delicious vegetarian meal. A ready-to-eat recipe with no colorants, preservatives or additives, made with ravioli from France. Available in 400g and 800g can.
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