Pork tenderloin with IGP prunes
Back to products
Cassoulet de Castelnaudary with South-West duck confit

Small salted sausage lentils Pork Sud Ouest

Maison Rivière offers you a tasty Petit salé with cooked lentils and pork from the South West of France. A gourmet recipe for two.

  • Serves 2, 840g can.
Compare
Add to wishlist

Related products

Compare

Basque chicken with red and green peppers

A delicious Basquaise chicken concocted in our kitchens in Castelnaudary with chicken from France and gourmet peppers. A gourmet meal from our French bistros! For 1 person 400g can. For 2 in 800g can.
Add to wishlist
Compare

Beef bourguignon and potatoes

Inspired by the bistros of our regions, our boeuf bourguignon is cooked according to the traditional Maison Rivière recipe, with
Add to wishlist
Compare

Chicken Jambalaya style

Enjoy this delicious Jambalaya-style chicken for two, with chorizo, red peppers and chilli, inspired by the best brasseries. Carefully prepared with chicken from France, this recipe contains no artificial colors, flavors or preservatives.
  • PServes 2 in 750g jars
Add to wishlist
Compare

Duck leg confit

An essential part of the French terroir, duck legs from France are confit in our workshops. Serve with potatoes, porcini mushrooms or parsley beans...
  • For 2 persons in 765g can (net drained weight 425g)
  • For 4 persons in 1350g can (net drained weight 750g)
Add to wishlist
Cassoulet_oie_840g
Cassoulet_oie_1580g
Compare

Goose Cassoulet

Following a traditional recipe, Maison Rivière produces a generous, gourmet cassoulet that reflects the region and its people. Melt-in-the-mouth beans simmered in a fresh vegetable broth are complemented by candied goose manchons and Toulouse sausage made in our workshops with pork from France.
  • For 1 person 420g can.
  • For 2 persons in 840g can.
  • For 4 persons in 1580g can.
Add to wishlist
Jambonneau_400g
Compare

Jambonneau

Our knuckle of ham is prepared in the traditional way, and the pork shanks used to make it have been carefully selected to give it that gourmet flavor, just the right amount of pepper to accompany your finest salads.
  • 400g can.
Add to wishlist
Compare

Pork stir-fry with ratatouille

Maison Riviere offers you a recipe with generous pieces of pork sauté from France, accompanied by tasty vegetables cooked in ratatouille. A gourmet meal from our French bistros! Serves 1 in 400g can.
Add to wishlist
Compare

Thai beef

Enjoy for two this delicious Thai Beef with ginger and lemongrass, inspired by the best brasseries. Carefully prepared with beef from France, this recipe contains no artificial colors, flavors or preservatives.
  • Serves 2 in 750g jarsour
Add to wishlist